Indulge in a healthier treat with this no-bake, low-carb take on Dunkin' Donuts' famous Butternut pastry, made with coconut flour and a few basic kitchen tools. Ingredients: LowCarb Choco Butternut Cake Ingredients 1/3 cup coconut flour 1/4 cup cocoa powder 1 tsp baking powder 1/3 cup Erythritol 1/2 cup all purpose cream 3 eggs 1 tsp vanilla Butternut Topping: 1/2 cup Coconut flour 35g butter 2 tbsp Erythritol sweetener Orange food color Chocolate Glaze Recipe 1/4 cup cocoa powder 1/4 cup butter 3 tbsp all purpose cream 1 tbsp Erythritol sweetener

Join Liezel as she shares a delicious keto egg pie recipe using coconut flour for a low-carb pie crust. This video is part of her keto and low-carb journey. She hopes you enjoy it and finds inspiration for your own low-carb recipes! Ingredients: Pie 1 and 1/4 cup coconut flour  1/4 cup ground flaxseed  2-3 tbsp low carb sweetener  1 tsp xanthan gum 1 egg  1/2 cup cold water used spoon to balance the mixture  100 -150 grams unsalted butter  Flan 8 eggs 2 egg yolks 1 cup low carb sweetener  2 -3tsp vanilla extract  500 ml heavy cream or all purpose cream  For meringue  2 egg whites  1/2tsp cream of tartar  1 tbsp low carb sweetener

Soft and fluppy, no eggy taste. Real pandesal taste.Ingredients: 1/4 cup Coconut Flour1/4 cup Almond Flour3 tbsp Psyllium Husk (1 1/2tbsp whole, 1 1/2tbsp po...

COCONUT MACAROONS RECIPE LOW CARB AND SUGAR FREE Ingredients: 1/2 cup butter-melted 3 Medium eggs 1/2 cup erythritol 250 ml all purpose cream 1 cup coconut milk 2 1/3 cup dessicated coconut 2 tbsp coconut flour 1 tsp baking powder 1tsp vanilla 1/4 tsp salt Pre heat Oven 180°C Bake for 20 to 25 minutes

Indulge in a sweet treat without compromising your health! This low-carb dessert recipe is not only delicious but also diabetic-friendly and contains no added sugar. Ingredients: 3 tbsp gelatin preferably Knox 1 tbsp black coffee 2 cups hot water 2 tbsp chia seeds soaked in half a cup water 250 ml all purpose cream 2 tbsp monk fruit sweetener 1 tbsp ube flavoring Small cubed cheese Place in the fridge for several hours. Serve chilled.

Here's how to do it! Ingredients: 250grams of Almond flour 6 eggs 5 tablespoons of butter Pinch of salt 2 tbs of baking powder Your desired sweetener (I used 2tsp of stevia) Bake for 30mins on 350 Fahrenheit or 180 Celsius

Discover a delicious and healthy recipe for Filipino-style sweet bread, made with low-carb ingredients. Perfect for those looking to reduce their carb intake without sacrificing taste. By Dee Dang

Elevate your breakfast game with this protein-rich bread! Soft and fluffy, it's perfect for sandwiches, toast, or just savoring on its own.

Try This!!😋 Learn how to make protein-rich cookies at home! Follow this quinoa and chia seed recipe for a healthier treat. Ingredients: Quinoa Chia seeds Baking powder spoon of salt Black pepper 2 coves of garlic Olive oil Blend everything until mixture is light in color. Greese baking pan with oil and pour batter. Bake in 180 degrees Celsuis in 50mins